Dedikatif : Jurnal Pengabdian Masyarakat
type: channel
description: Dedikatif : Jurnal Pengabdian Masyarakat is a scientific multidisciplinary journal published by PT Ininnawa Paramacitra Edukasi. It is in the national level that covers a lot of common problems or issues related to community services. The aim of this journal publication is to disseminate the conceptual thoughts or ideas and research results that have been achieved in the area of community services. Dedikatif : Jurnal Pengabdian Masyarakat, particularly focuses on the main problems in the development of the sciences of community services areas as follows : a) Community Services, People, Local Food Security Nutrition and Public Health; b) Training, Marketing, Appropriate Technology, Design; c) Community Empowerment, Social Access; d). Student Community Services; e). Education for Sustainable Development; f). Border Region, Less Developed Region.
publisher: PT Ininnawa Paramacitra Edukasi
language: en-US
publication name: Dedikatif : Jurnal Pengabdian Masyarakat
issn: 3124-3878
items: Penguatan Kapasitas Siswa dalam Pencegahan Bullying melalui Edukasi Sosial-Emosional di SMA Negeri 8 Kota Makassar
items: Edukasi Strategi Ekonomi Mikro Berbasis Teori Penawaran Pada UMKM Selalu Teh
items: Pendampingan Inovasi Kuliner Tradisional: Digitalisasi Pembayaran dan Penguatan Branding Visual Pukis Pak Rakam di Kota Makassar
items: Pemanfaatan Artificial Intelligence untuk Smart Learning dan Smart Business
items: Reproduksi Etnosains (Etnobotani, Etnoekologi, Etnomedis) sebagai Penguatan Konservasi Alternatif: Perspektif Sejarah dan Budaya di Sulawesi Selatan
items: Penguatan Karakter Sosial dan Identitas Kebangsaan melalui Kegiatan Edukatif pada Komunitas PKN di Pantai Bira Bulukumba
items: Optimalisasi Penjualan UMKM Toko Buket Melalui Edukasi Faktor Harga dan Non Harga
items: Peningkatan Literasi Ekonomi Mikro tentang Persaingan Usaha pada UMKM Nanda Store di Samarinda
items: Peningkatan Pemahaman pelaku UMKM tentang Biaya Produksi pada Toko King Juice
items: Pendampingan Manajemen Usaha Bagi Pelaku Usaha Mikro di Pasar Tradisional Rappang Kabupaten Sidenreng Rappang
items: Edukasi Biaya Produksi pada UMKM Bakso dan Mi Ayam Pak Ciprut
items: Edukasi Teori Perilaku Konsumen Dalam Mendukung Strategi Pemasaran Umkm Hope Coffee
items: Penguatan Partisipasi Bersama untuk Pendidikan Bermutu Melalui FGD Hari Pendidikan Nasional 2026
items: Pendampingan Inovasi Berbasis Co-Creation oleh Mahasiswa Ekonomi Pembangunan Universitas Negeri Makassar pada UMKM Kuliner Implementasi Digitalisasi dan Diversifikasi Produk
items: Penguatan Kemampuan Komunikasi Profesional Mahasiswa Magang dengan Pendekatan Human Relation Dale Carnegie
items: Penguatan Etika Rantai Pasok dan Tanggung Jawab Sosial melalui Pendampingan UMKM di Pasar Anyar Buleleng
items: Penguatan Kompetensi Relasi Bisnis melalui Pendekatan Komunikasi Efektif REACH Generasi Muda dan Pelaku Usaha
items: Edukasi Strategi Penetapan Harga dan Elastisitas Permintaan Pada UMKM Co.Pickup
items: Pemberdayaan Sanggar Seni melalui Pengembangan E-Media Ajar Tari Bosara Berbasis Digital untuk Pelestarian Budaya Lokal
items: Edukasi Biaya Produksi dalam Perspektif Ekonomi Mikro pada UMKM TAWA Café Samarinda
items: Edukasi Dasar Dasar Ekonomi Mikro: Memahami Determinan Permintaan Non-Harga Untuk Optimalisasi Penjualan Pawon Yazha
items: Optimalisasi Pemahaman Dasar-Dasar Ekonomi Mikro Tentang Teori Penawaran Pada Umkm Joymart
items: Edukasi Elastisitas Penawaran sebagai Solusi Menghadapi Keterbatasan Produksi pada UMKM Tahu Go
items: Penguatan Mental Health Literacy sebagai Promosi Kesehatan Mental Anak Usia Dini di Kelurahan Karunrung Makassar
items: Penguatan Kompetensi Guru PAUD Melalui Workshop Perencanaan Pembelajaran yang Berpusat pada Anak
items: PELATIHAN TURMERIC SUN PRINT SEBAGAI MEDIA PEMBELAJARAN SENI RUPA SISWA SMP NEGERI 3 MAKASSAR
items: Sosialisasi Konsep Persaingan Pasar Dalam Perspektif Ekonomi Mikro Pada UMKM Toko Minie Cake
items: Pemanfaatan Media Welducation Sebagai Media Pembelajaran Cybergogy Guna Meningkatkan Keterampilan Las di Jurusan Teknik Mesin dan Industri
items: Pemberdayaan Remaja Masjid Melalui Program “Semarak Ramadhan” dalam Penguatan Karakter Religius di Masjid Baburrahim Kampung Bonto Puca Kab. Pangkep
items: Penguatan Pemahaman Elastisitas Penawaran dalam Pengambilan Keputusan Usaha pada UMKM TB. Aulia
items: Optimalisasi Pemahaman Permintaan Pasar Melalui Teori Permintaan Pada UMKM wong Potato
items: Edukasi Dasar Ekonomi Mikro tentang Elastisitas Permintaan pada Coffee Shop Miekirin Samarinda
items: Pendampingan Pembuatan Pangan Fungsional Camilan Antihipertensi "Matcha Chips Ubi Jalar" Di Desa Tanjung Pering
items: Sosialisasi Green School Project Untuk Meningkatkan Kesadaran Pendidikan Lingkungan Hidup Siswa Di SMPN 10 Bandar Lampung
items: Pelatihan Strategi Menjawab Cepat TOEFL ITP bagi Guru SMK Swasta di Kota Makassar

Penguatan Kapasitas Siswa dalam Pencegahan Bullying melalui Edukasi Sosial-Emosional di SMA Negeri 8 Kota Makassar
type: item
description: This Community Service Program aimed to enhance students’ capacity in preventing bullying through social-emotional education at SMA Negeri 8 Makassar. The activity was conducted on May 13, 2026, involving 36 students as participants. The implementation methods included educational counseling, interactive discussions, case simulations (role-play), and the strengthening of social-emotional skills such as assertive communication, empathy, and conflict resolution. Program evaluation was carried out using pretest and posttest instruments, observation of student participation, and activity documentation to assess changes in participants’ understanding and engagement throughout the program. The results indicated an improvement in students’ understanding of the forms of bullying, as well as the social and psychological impacts of bullying and prevention strategies within the school environment. Posttest data showed higher scores compared to pretest results, indicating an increase in students’ knowledge following the educational intervention. In addition, observations revealed that students actively participated in discussions and simulations and were able to identify their roles in bullying prevention efforts at school. Participants also demonstrated positive responses toward the program and expressed commitment to creating a safer and more inclusive school environment. In conclusion, this program was effective in improving students’ capacity to understand and prevent bullying through a participatory social-emotional educational approach. The activity not only enhanced students’ knowledge but also strengthened their social awareness and active involvement in building an anti-bullying culture within the school environment.
creator: Muhammad Syukur
creator: Indriani Indriani
creator: Rahmi Juwita
creator: Muh Rijal
creator: Zainal Arifin
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 160
ending page: 173

Edukasi Strategi Ekonomi Mikro Berbasis Teori Penawaran Pada UMKM Selalu Teh
type: item
description: UMKM play a vital role in the economic growth of the community by creating jobs, increasing income, and meeting consumer needs. The food and beverage sector is one of the MSME sectors that continues to grow, but business actors still face challenges in determining supply strategies due to changes in prices, production costs, market conditions, and business competition. A lack of understanding of supply theory in microeconomics often leads to business decisions being made without sound economic considerations. This community service activity aims to educate the Selalu Teh MSME in Tenggarong District about supply theory and its application in business activities. The activity was held on Friday, May 1, 2026, through observation, coordination, material preparation, educational delivery, and interactive discussions. The material covered the influence of price on supply, non-price factors, and business competition on supply strategies. The results of the activity indicated that participants understood the importance of supply theory in determining pricing strategies, production volumes, and business adjustments to market conditions. This education also increased business actors' awareness of the application of microeconomic concepts in business decision-making. Therefore, this activity is expected to support the development of more effective, adaptive, and c
creator: Dhinda Dwi Irawan
creator: Adayel Ludwina Elrena Sinaga
creator: Meyshita Azzahra
creator: Achmad Rudzali
creator: Noor Fachman Tjetje
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 174
ending page: 183

Pendampingan Inovasi Kuliner Tradisional: Digitalisasi Pembayaran dan Penguatan Branding Visual Pukis Pak Rakam di Kota Makassar
type: item
description: The transformation of traditional culinary MSME requires simple, contextual interventions that can be directly implemented by business owners. This community service article aims to describe the co-creation- based mentoring process for "Pukis Pak Rakam," a culinary MSME in Makassar City, through payment digitalization and the strengthening of the business's visual identity. The activity was conducted using a participatory approach based on experiential learning. The stages included mapping the initial conditions, conducting observations and interviews, co-creating innovations with the partner, implementing QRIS and promotional banners, and evaluating the trial results over a 14-day period. The results of the mentoring showed that the partner's main challenges lay in limited payment systems, low business visibility, and the suboptimal utilization of simple technology. The implementation of QRIS provided an alternative for non-cash transactions, while the banners enhanced business recognition and helped consumers locate the stall. After the innovations were implemented, business revenue increased from IDR 500,000 to IDR 858,000 within the 14-day observation period, representing a growth of approximately 71.6%. Feedback from both the partner and consumers was highly positive, as the innovations were easy to use, low-cost, and aligned with the business's needs. This activity confirms that co-creation-based mentoring can serve as a relevant community service model to gradually and sustainably improve the competitiveness of micro MSMEs.
creator: abdul rajab
creator: Citra Ayni Kamaruddin
creator: Dirmansyah Darwin
creator: Himaya Praptani Adys
creator: Adi Zulkarnaen
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 184
ending page: 192
doi: 10.62330/dedikatif.v1i02.747

Pemanfaatan Artificial Intelligence untuk Smart Learning dan Smart Business
type: item
description: The development of Artificial Intelligence (AI) has brought significant changes in education and digital business. The utilization of AI in learning creates adaptive and personalized smart learning systems, while in digital business AI supports smart business through automation, data analysis, and data -driven decision-making. This community service activity aimed to provide insights and practical experiences to students of the Digital Business Department at Universitas Ichsan Sidenreng Rappang regarding the utilization of AI in learning and digital business. The activity was conducted on Thursday, October 1st, 2025, involving 27 students. The implementation methods included lectures, demonstrations, hands-on practice, and reflective discussions. The materials covered AI chatbots, AI working systems, generative AI, and ethical challenges in AI utilization. Students also practiced using AI in business website creation, graphic design, and digital marketing. The results showed that students demonstrated high enthusiasm and gained new understanding regarding productive and ethical AI utilization. This activity positively contributed to improving students’ AI literacy in supporting learning and digital business competencies.
creator: NUR EVA YANTI
creator: Suriadi
creator: Nuraini Yusuf
creator: Sella Mawarni
creator: Maenuddin Bustanil Syah
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 193
ending page: 201
doi: 10.62330/dedikatif.v1i02.635

Reproduksi Etnosains (Etnobotani, Etnoekologi, Etnomedis) sebagai Penguatan Konservasi Alternatif: Perspektif Sejarah dan Budaya di Sulawesi Selatan
type: item
description: South Sulawesi holds a wealth of local knowledge deeply rooted in the lives of its indigenous communities for centuries. This knowledge, known as ethnoscience, encompasses branches such as ethnobotany, ethnoecology, and ethnomedicine, which play a strategic role as a form of alternative, culture - based conservation. This community service activity was implemented through a Focus Group Discussion (FGD) organized by the Ecology and Ethnobiology Research Center of the National Research and Innovation Agency (BRIN) on December 6, 2023. The objective of the activity was to disseminate, discuss, and document the rich ethnoscience of South Sulawesi's indigenous communities, including the Kajang, Bajo, Cerekang, Pattorani, Bentong, and Sinjai, as a foundation for strengthening community-based conservation. The method used was an educational-participatory approach that included presentations by resource persons, interactive discussions, and reflective sessions. The results of the activity showed that the practice of ethnoscience living in these communities has proven effective in maintaining the balance of forest and marine ecosystems. Strengthening cultural literacy and the reproduction of ethnoscience is a relevant conservation strategy amidst the threats of modernization and environmental exploitation. This activit y has significant social, cultural, and ecological impacts as a basis for developing conservation policies based on local wisdom.
creator: Andi Ima Kesuma
creator: St Junaeda
creator: Mubarak Dahlan
creator: Indriani Indriani
creator: Fatimah Akbal
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 202
ending page: 207

Penguatan Karakter Sosial dan Identitas Kebangsaan melalui Kegiatan Edukatif pada Komunitas PKN di Pantai Bira Bulukumba
type: item
description: Penguatan karakter sosial dan identitas kebangsaan merupakan upaya strategis dalam meningkatkan nasionalisme generasi muda di tengah arus globalisasi. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pemahaman dan kesadaran anggota komunitas Pendidikan Kewarganegaraan (PKN) di Pantai Bira Bulukumba melalui pendekatan edukatif dan partisipatif. Metode pelaksanaan meliputi tahap persiapan, pelaksanaan, dan evaluasi dengan teknik pengumpulan data berupa observasi, wawancara, dan dokumentasi. Kegiatan yang dilakukan mencakup sosialisasi, diskusi kelompok, pelatihan, dan simulasi yang dirancang secara kontekstual sesuai dengan lingkungan wisata. Hasil kegiatan menunjukkan adanya peningkatan pemahaman, sikap, dan partisipasi peserta dalam menginternalisasi nilai-nilai kebangsaan, seperti toleransi, gotong royong, dan cinta tanah air. Pendekatan yang digunakan terbukti efektif dalam mendorong perubahan perilaku peserta secara nyata. Dengan demikian, program ini berkontribusi dalam memperkuat karakter sosial dan identitas kebangsaan serta meningkatkan kesadaran nasionalisme di kalangan komunitas PKN.
creator: Andi Samsul Alam alam
creator: Masni Masni
creator: Sukri Badaruddin
creator: Muh Watif Massuanna
creator: Indriani Indriani
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2025-06-01
publication date: 2025-06-01
volume: 1
number: 02
starting page: 208
ending page: 216
doi: 10.62330/dedikatif.v1i02.697

Optimalisasi Penjualan UMKM Toko Buket Melalui Edukasi Faktor Harga dan Non Harga
type: item
description: This community service activity was conducted at the “byysmn” Bouquet MSMEs on Jl. Antasari Gg. 5, Samarinda. This activity was undertaken because the business owner still faces several challenges, particularly in determining product prices and attracting consumers. Sales have often focused on price, despite other factors also influencing them, such as product quality, bouquet presentation, service, and social media promotions. The activity was conducted through observation, interviews, discussions, and direct education for the business owner. The material covered demand theory in microeconomics, specifically the influence of pr ice and non-price factors on product sales. We also discussed business conditions, competition with other stores, and how to utilize social media as a promotional tool. Through this activity, the business owner gained a better understanding that increasing sales doesn't solely depend on product price. Attractive promotions, good product quality, and keeping up with consumer trends are also crucial for business growth. This activity also provided students with hands-on experience applying the knowledge they learned in lectures in the community.
creator: Rizka Azkiya Ramadana
creator: Angga Setiawan Hasim
creator: Agnes Setriasa Putri
creator: Yunus Tulak Tandirerung
creator: Yulius Gessong Sampeallo
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 217
ending page: 223
doi: 10.62330/dedikatif.v1i02.698

Peningkatan Literasi Ekonomi Mikro tentang Persaingan Usaha pada UMKM Nanda Store di Samarinda
type: item
description: Micro, Small, and Medium Enterprises (MSMEs) play an important role in supporting the economy through job creation and local economic development. Nanda Store is a retail MSME in Samarinda City engaged in fashion, accessories, and cosmetics. In running its business, Nan da Store faces intense market competition due to the large number of similar businesses offering comparable products. This community service activity aims to provide education about perfect and imperfect market competition so that business owners can understand their market position, determine competitive strategies, and improve product and service differentiation. The methods used include observation, interviews, and direct educational activities with the business partner. The results showed that the business owner gained a better understanding of the importance of differentiation strategies, competitive pricing, and the use of social media promotion to maintain business competitiveness. This educational activity is expected to help Nanda Store face market dynamics and improve business sustainability amid the growing retail competition.
creator: Nur Quratul Nabila Atika
creator: Marshanda Dwi Adiva
creator: Stephani Fri Ernita Simar Mata
creator: Muhammad Kadafi
creator: Ratna Wulan Ningrum
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 224
ending page: 231
doi: 10.62330/dedikatif.v1i02.702

Peningkatan Pemahaman pelaku UMKM tentang Biaya Produksi pada Toko King Juice
type: item
description: Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pemahaman pelaku UMKM “King Juice” mengenai pengelolaan biaya produksi dan efisiensi usaha. Permasalahan yang dihadapi mitra adalah masih rendahnya pemahaman terkait pengelompokan biaya produksi, seperti biaya tetap, biaya variabel, serta efektivitas penggunaan faktor produksi dalam kegiatan usaha. Metode pelaksanaan dilakukan melalui observasi lapangan, wawancara, penyampaian materi edukasi, dan diskusi langsung dengan pemilik serta pengelola usaha. Materi yang diberikan meliputi penambahan tenaga kerja, The Law of Diminishing Marginal Utility, serta strategi peningkatan produksi melalui efisiensi kerja dan penggunaan alat produksi yang lebih efektif. Hasil kegiatan menunjukkan bahwa peserta memberikan respons positif dan aktif selama kegiatan berlangsung. Setelah kegiatan dilaksanakan, pelaku usaha mulai memahami pentingnya pencatatan biaya produksi, pengelolaan faktor produksi, serta strategi efisiensi usaha dalam menentukan harga jual dan meningkatkan keuntungan usaha. Kegiatan ini diharapkan dapat membantu UMKM “King Juice” menerapkan pengelolaan biaya produksi secara lebih efektif dan mendukung perkembangan usaha secara berkelanjutan.
creator: Yulia Shesadilla Qinaya
creator: Dirga Prasetia
creator: Keysha Citra Haqqi
creator: Sigit Hartoko
creator: Eko Adi Widyanto
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 232
ending page: 238
doi: 10.62330/dedikatif.v1i02.705

Pendampingan Manajemen Usaha Bagi Pelaku Usaha Mikro di Pasar Tradisional Rappang Kabupaten Sidenreng Rappang
type: item
description: This community service activity aims to provide business management assistance to micro-entrepreneurs in the Rappang Traditional Market in Sidenreng Rappang Regency. The challenges faced by these entrepreneurs include a lack of understanding of business management, simple financial record keeping, marketing strategies, and sustainable business development. This situation impacts the competitiveness and business development of traditional market traders. The implementation method includes socialization, training, mentoring, and evaluation. The materials provided cover simple business management, financial management, customer service, marketing strategies, and the use of digital media to support micro- enterprises. A participatory approach is used to actively engage participants in every aspect of the activity. The results of the activity indicate an increase in participants' knowledge and skills in managing thei r businesses in a more structured and effective manner. Entrepreneurs are beginning to understand the importance of financial record keeping, capital management, customer service, and improved marketing strategies to increase business revenue. Furthermore, the mentoring activity motivates participants to develop their businesses independently and sustainably. This activity is expected to be one of the efforts to increase the capacity of micro-entrepreneurs, enabling them to create more productive and competitive businesses and support the economic empowerment of the community in Sidenreng Rappang Regency.
creator: Henni Zainal
creator: Muh. Nasir Mahmud
creator: Yusi Irensi Seppa
creator: Ibrahim Arifin
creator: Muh Nasir Mahmud
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 239
ending page: 247
doi: 10.62330/dedikatif.v1i02.708

Edukasi Biaya Produksi pada UMKM Bakso dan Mi Ayam Pak Ciprut
type: item
description: This community service activity aimed to improve the understanding of Bakso and Mi Ayam Pak Ciprut MSME actors regarding production cost management in running their business. The main problem faced by the partner was the limited understanding of production cost classification, particularly fixed costs and variable costs, as well as the lack of simple business cost recording. The implementation method included field observation, interviews, educational material delivery, discussion, and direct question-and-answer sessions with the business owner. The material provided covered main cost components, fixed costs, variable costs, marginal costs, and strategies for dealing with increasing production costs without reducing product quality . The results of the activity showed that the business owner gained a better understanding of the importance of production cost management, especially in identifying major expenses such as raw materials, rent, employee wages, electricity, water, and other production needs. In addition, the business owner also understood the importance of maintaining a balance between selling price, product quality, and business profit. This activity is expected to help Bakso and Mi Ayam Pak Ciprut MSME apply more organized production cost recording and support more effective and efficient business decision-making.
creator: MITTA NUR PUTRI
creator: SAFNA NUR ALLIZA
creator: ANGELICA
creator: SALIAWATI
creator: ANGGA HERGASTAYSMAWAN
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 248
ending page: 254
doi: 10.62330/dedikatif.v1i02.713

Edukasi Teori Perilaku Konsumen Dalam Mendukung Strategi Pemasaran Umkm Hope Coffee
type: item
description: This community service activity aims to analyze and educate on the application of Consumer Behavior Theory and its relationship with Marketing Strategy at the Hope Coffee MSME in Samarinda City through a Microeconomic perspective. The main problems faced by the partner include sharp fluctuations in market demand due to heavy reliance on the collage academic calendar, alongside challenges in maintaining product flavor consistency caused by dofferent kitchen staff. The implementation method used was descriptive qualitative with a case study approach incvoling preliminary observations, instrument preparation, in-depth interviews, and two-way discussions with the management. The results of the activity show that Hope Coffee has successfully implemented geographical market segmentation by targeting nearby collage students and institutional employees as their primary market, accounting for 90% of total customers . Economic utility is achieved by providing flagship manus at competitive pricas (worth it), which has proven effective in triggering repeat orders and building a loyal customers base. Through this education, the management committed to being more adaptive and implementing strict Standard Operating Procedures (SOP) in the kitchen to preserve taste consistency. This activity is expected to help optimize the partner’s target market strategies to be more precise, stabilize revenue during collage holiday seasons, and serve as an esmpirical reference for academics in espanding microeconomic studies on small-scale businesses.
creator: Setyyaayu Rah Madany
creator: Thalita Sintia Rahma
creator: Syabrina Ayu Maharani
creator: Angga Hergastyasmawan
creator: Candra Gunawan
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 255
ending page: 261
doi: 10.62330/dedikatif.v1i02.714

Penguatan Partisipasi Bersama untuk Pendidikan Bermutu Melalui FGD Hari Pendidikan Nasional 2026
type: item
description: This community service activity was conducted through a Focus Group Discussion (FGD) in commemoration of National Education Day 2026 by LIPTEKS PARKINDO. Under the theme “Strengthening Joint Participation for Quality Education,” the activity aimed to provide a space for dialogue and collaborative reflection among academics, education practitioners, community organizations, and stakeholders in formulating strategic ideas for improving education quality. The activity was carried out online via Zoom Meeting, following stages including preparation, material presentation, interactive discussion, documentation, and formulation of discussion outcomes. The results indicated that quality education requires support through cross-sector synergy, strengthening the character of learners, ethical use of technology, and active public participation. This activity contributes to strengthening collective awareness that education is not only oriented towards academic achievements, but also towards the development of individuals who are of integrity, adaptive, inclusive, and competitive.
creator: Eliyah Acantha Manapa Sampetoding
creator: Stefanie Inggried Gorap
creator: Merrisa Monoarfa
creator: Evi Ristiana
creator: Esther Sanda Manapa
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 262
ending page: 268
doi: 10.62330/dedikatif.v1i02.727

Pendampingan Inovasi Berbasis Co-Creation oleh Mahasiswa Ekonomi Pembangunan Universitas Negeri Makassar pada UMKM Kuliner Implementasi Digitalisasi dan Diversifikasi Produk
type: item
description: The transformation of Micro, Small, and Medium Enterprises (MSMEs) through participatory innovation approaches has become increasingly crucial for enhancing the competitiveness of micro-scale businesses in the digital era. This study aimed to implement a co-creation-based mentoring model involving students from the Development Economics Program at Universitas Negeri Makassar (UNM) as innovation facilitators and Entrepreneurship lecturers as academic mentors in generating practical, low-cost innovations with direct impacts on business performance. The program employed a participatory approach grounded in experiential learning, consisting of systematic stages including orientation, business mapping, observation, innovation co-creation, implementation, and evaluation. The community service initiative was conducted with a traditional banana cake MSME in Makassar City. The results indicate that the adoption of QRIS-based digital payment systems, product diversification, and strengthened visual branding contributed to improved business attractiveness and increased sales performance. Furthermore, the co-creation approach enhanced the active involvement of business owners in the innovation process, thereby fostering greater ownership and sustainability of the implemented innovations.
creator: Dirmansyah Darwin
creator: Citra Ayni Kamaruddin
creator: Himaya Praptani Adys
creator: Adi Zulkarnaen
creator: I Made Jyotisa Adi Dwipatna
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 269
ending page: 274
doi: 10.62330/dedikatif.v1i02.744

Penguatan Kemampuan Komunikasi Profesional Mahasiswa Magang dengan Pendekatan Human Relation Dale Carnegie
type: item
description: The development of the professional world in the era of globalization and digital transformation requires students to possess not only academic and technical abilities but also strong professional and interpersonal communication skills. However, many internship students still experience difficulties in expressing opinions, building professional relationships, handling criticism, and adapting to workplace communication culture. This community service activity aimed to improve the professional communication skills of internship students through the Human Relations approach of Dale Carnegie. The program was conducted through participatory training methods, including lectures, interactive discussions, simulations, roleplay, and question-and-answer sessions. The activity was carried out in collaboration with PT Pojok Mejakursi Edukasi as the institution that invited the speakers for the training program. The training materials covered professional communication mindset, workplace communication ethics, interpersonal skills, personal branding, and professional communication practices in real workplace situations. The results showed that participants experienced increased understanding of professional communication, became more confident in expressing opinions, and better understood the importance of empathy, positive communication, and interpersonal relationships in the workplace. The Human Relations approach of Dale Carnegie was considered effective in helping students improve communication readiness as one of the essential soft skills needed in the professional world.
creator: Diah Nadiatul Jannah
creator: Parham Taufik
creator: Siti Junaeda
creator: Abdul Rahman
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 275
ending page: 287
doi: 10.62330/dedikatif.v1i02.785

Penguatan Etika Rantai Pasok dan Tanggung Jawab Sosial melalui Pendampingan UMKM di Pasar Anyar Buleleng
type: item
description: Micro, Small, and Medium Enterprises (MSMEs) play an important role in supporting regional economic development, including in Pasar Anyar Buleleng as a center of community trade activities. However, in practice, several issues related to supply chain ethics and social responsibility are still found, such as lack of price transparency, supplier selection standards, product quality control, and environmental management. This community service program aims to enhance MSMEs’ understanding and awareness of business ethics and social responsibility to support business sustainability. The method applied was participatory assistance based on Participatory Action Research (PAR), which included observation, participatory discussions, joint problem-solving, implementation, and evaluation. The results indicate an increased awareness among MSME actors regarding structured supply chain management, transaction transparency, and concern for environmental and social relationships. Overall, the program contributed to promoting more ethical and sustainable business practices.
creator: Ni Luh Sinta Yani
creator: Putu Ananda Devi Nugraha
creator: Noor Hasana Hakim
creator: Ngurah Bagus Widhia Kusuma Putra
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 288
ending page: 296
doi: 10.62330/dedikatif.v1i02.790

Penguatan Kompetensi Relasi Bisnis melalui Pendekatan Komunikasi Efektif REACH Generasi Muda dan Pelaku Usaha
type: item
description: This community service activity aimed to strengthen the competencies of young generations and business actors in building business relationships through the REACH effective communication approach (Respect, Empathy, Audible, Clarity, and Humble). The activity was conducted in the form of a webinar through the QuBisa Goes To Campus X Universitas Widya Mandira Kupang program with the theme “How to Build Relationships for Running a Business”. The implementation methods included lectures, interactive discussions, experience sharing, and simple case studies. The materials focused on the importance of business relationships, communication challenges in the digital era, and the implementation of effective communication in building networking and professional relationships. The results showed that participants experienced increased understanding regarding the importance of interpersonal communication and business relations in business development and professional careers. Participants also demonstrated high enthusiasm during the activity, especially in discussion and question-and-answer sessions. The REACH communication approach was considered capable of helping participants understand professional communication strategies in a simpler, more practical, and relevant way according to current business needs. This activity had a positive impact on improving participants’ communication competencies, self-confidence, and networking skills in building more effective and sustainable professional relationships. Keywords: effective communication, business relations, REACH, young generation, networking
creator: Diah Nadiatul Jannah
creator: Ahnaf
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 297
ending page: 309
doi: 10.62330/dedikatif.v1i02.791

Edukasi Strategi Penetapan Harga dan Elastisitas Permintaan Pada UMKM Co.Pickup
type: item
description: Micro, Small, and Medium Enterprises (MSMEs) play a strategic role in the Indonesian economy; however, most business owners have yet to fully understand the concept of demand elasticity as the basis for appropriate pricing strategies. This community service activity aims to provide education on pricing strategies and demand elasticity to the employees of Co.Pickup, a culinary MSME located in Samarinda City, East Kalimantan. The methods employed include semi-structured interviews, initial observation, educational material development, education sessions, discussion and sharing sessions. The results indicate that prior to the education, employees had not fully understood the relationship between price changes and consumer behavior. Following the education and discussion sessions, participants understood that price increases should be implemented gradually to prevent customers from switching to competitors, and recognized the importance of maintaining product quality, store atmosphere, and service as key factors in sustaining customer loyalty. This activity provided practical insights into the application of microeconomic concepts in daily business operations, enabling Co.Pickup to implement more competitive and sustainable pricing strategies.
creator: Nova Citra Silambi
creator: Ratu Fanesa Yaspis
creator: Oktaviani Zelma Nini Tobing
creator: Noverita Husun
creator: Angga Hergastyasmawan
creator: Muhammad Khozin Ahyar
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 310
ending page: 320

Pemberdayaan Sanggar Seni melalui Pengembangan E-Media Ajar Tari Bosara Berbasis Digital untuk Pelestarian Budaya Lokal
type: item
description: Art studios play a strategic role in preserving local culture; however, many still face challenges in utilizing digital technology for cultural documentation and learning purposes. This community engagement program aimed to empower an art studio through the development of a digital-based E-Learning Media for the Bosara Dance as an effort to preserve local cultural heritage. The program was implemented at Ataraxia Art Studio in Takalar Regency using a participatory approach that actively involved studio memb ers as the primary beneficiaries. The implementation stages included program socialization, Bosara Dance training based on local wisdom, digital media development workshops, production of digital modules and instructional videos, as well as mentoring and evaluation activities. The results indicated a significant improvement in the participants’ capacity to document, manage, and produce digital learning media based on traditional dance. The program generated a digital learning package consisting of an e-module and instructional videos of the Bosara Dance, which serve both as learning resources and as a digital cultural archive. In addition to enhancing the digital literacy of art studio members, the program strengthened the role of the art studio as a center for cultural preservation and dissemination in the digital era. Therefore, the development of digital - based E-Learning Media can be considered an effective strategy for empowering art studios while supporting the sustainability of traditional dance preservation within the community
creator: Nurachmy Sahnir
creator: Jamilah
creator: Nurjayanti
creator: Hasnawati
creator: Aulia Evawani Nurdin
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 321
ending page: 338
doi: 10.62330/dedikatif.v1i02.810

Edukasi Biaya Produksi dalam Perspektif Ekonomi Mikro pada UMKM TAWA Café Samarinda
type: item
description: The community service activity was carried out at TAWA Café, located on Jalan Cipto Mangunkusumo, Sungai Keledang, Samarinda Seberang District, Samarinda City, East Kalimantan, with the aim of improving understanding of production cost management from a microeconomic perspective in food and beverage (F&B) MSMEs. The problems identified included operational cost management, pricing strategies, raw material control, and proper financial recording to ensure business profitability. The methods used in this activity were observation, interviews, and direct discussions with the management of TAWA Café. The materials discussed included fixed costs, variable costs, overhead costs, total costs, pricing strategies, and break-even point (BEP) analysis. The results of the activity reflected an educational atmosphere and a positive response from the management of TAWA Café toward the discussion on production cost management and financial recording, which had been implemented in a fairly structured manner through the separation of fixed and variable costs, inventory control based on sales data, and pricing determination by considering overhead costs and profit margins. Through this activity, it is expected that MSMEs can improve the efficiency of production cost management so that their businesses can operate more effectively and sustainably.
creator: Novia Aurin Fadilah
creator: Maulida Apriliya
creator: Salma Zhia Lestari
creator: Amiruddin
creator: Aris Tri Cahyono
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 339
ending page: 345
doi: 10.62330/dedikatif.v1i02.704

Edukasi Dasar Dasar Ekonomi Mikro: Memahami Determinan Permintaan Non-Harga Untuk Optimalisasi Penjualan Pawon Yazha
type: item
description: This community service activity aimed to provide basic microeconomics education to the UMKM Pawon Yazha regarding non-price determinants of demand to optimize sales performance. Pawon Yazha is a beverage business located in Samarinda that mainly relied on low-price strategies to attract consumers. However, consumer demand is also influenced by factors such as market trends, consumer preferences, weather conditions, product quality, and promotion. The activity was conducted through observation, interviews, and interactive discussions with the owner and employees. The results showed that sales increased during hot weather and Ramadan, but decreased during the rainy season and when menu innovation was limited. Through this educational activity, the owner gained a better understanding that business competition is not only about offering low prices, but also about understanding consumer behavior and adapting to market trends. This activity successfully broadened the partner’s knowledge of microeconomic concepts and encouraged the implementation of more adaptive marketing strategies. It is expected that this understanding will help Pawon Yazha improve its competitiveness, maintain stable income, and support sustainable business development.
creator: Winda Anggun Fajriani
creator: Selia Rahmawati
creator: Marcella Frannitha
creator: Angga Hergasatyasmawan Hergasatyasmawan
creator: Andi Achmad
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 346
ending page: 352
doi: 10.62330/dedikatif.v1i02.718

Optimalisasi Pemahaman Dasar-Dasar Ekonomi Mikro Tentang Teori Penawaran Pada Umkm Joymart
type: item
description: This community service program was designed to enhance understanding of the Theory of Supply in microeconomics among the staff of Joymart, an SME located in Sungai Keledang, Samarinda Seberang.As a medium-sized modern retailer, Joymart frequently faces operational challenges, such as stock shortages due to reliance on suppliers, uncertainty in the local supply chain for the Nacnut product line, and weak risk management regarding defective or expired goods. To address these issues, the program was implemented in two phases: a preparatory phase involving initial observations and the development of assessment tools, followed by an implementation phase featuring interactive discussions and in-depth interviews with the retail owner. The results of the activities revealed that Joymart’s supply stability is highly vulnerable to external logistical constraints and seasonal shopping trends during Eid al-Fitr and Christmas. Interestingly, local consumer behavior is relatively insensitive to price fluctuations (price inelasticity). In response to this situation, the service team provided solutions in the form of risk management education to help the partner transition to a proactive mitigation system, training in inventory forecasting based on seasonal calendars, and recommendations for diversifying backup suppliers to ensure product supply continuity. This case-study-based education successfully shifted Joymart’s management mindset toward more measured control of shelf inventory while reducing financial risk.
creator: Jesica Anastasya Sihotang
creator: Jesselin Tandililing
creator: Fincha Putri Patuanan
creator: Angga Hergastyawan
creator: Catur Kurniawan
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 353
ending page: 359

Edukasi Elastisitas Penawaran sebagai Solusi Menghadapi Keterbatasan Produksi pada UMKM Tahu Go
type: item
description: This community service activity aimed to improve the understanding of Tahu Go MSME owners regarding strategies to mitigate production limitations in responding to market price changes through education on the theory of supply elasticity. The problems faced by the MSME included limitations in raw materials, production capacity, labor, and the ability to adjust production when price changes occur. The implementation methods consisted of material presentation, interactive discussions, and simple mentoring related to the concept of supply elasticity, producers’ responses to price increases (ceteris paribus), non-price factors (non ceteris paribus), constraints in production adjustment, and strategies to overcome production limitations. The results of the activity showed that the MSME owners gained a better understanding of the importance of production strategies and business decision-making in dealing with market changes. This educational activity is expected to help MSMEs improve production readiness and maintain business stability amid dynamic market price fluctuations
creator: zaskia_shinta pratama
creator: Dinda Meisya Putri Irawan
creator: Audrey Locita Erlenia
creator: Angga Hergastyasmawan
creator: Marwanto
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 360
ending page: 370
doi: 10.62330/dedikatif.v1i02.797

Penguatan Mental Health Literacy sebagai Promosi Kesehatan Mental Anak Usia Dini di Kelurahan Karunrung Makassar
type: item
description: Early childhood mental health is a critical public health issue because it influences children’s social, emotional, and cognitive development, as well as their readiness to learn. However, adults’ understanding of the early signs of mental health issues, risk factors, support strategies, and the need for professional assistance still needs to be strengthened. This community service activity aims to strengthen mental health literacy as an effort to promote early childhood mental health in Karunrung Village, Makassar. The activity was held on May 25, 2026, at the Convention Hall of the Tidung Campus, Faculty of Education, Makassar State University, through an educational seminar using a participatory approach. There were 66 participants, consisting of early childhood education teachers, parents, and early childhood education students. The activity stages included preparation, conducting the educational seminar, discussion and reflection, as well as evaluation through pre-tests and post-tests. The reinforcement materials covered (1) basic understanding of children’s mental health; (2) recognition of early signs of mental health issues; (3) risk factors and sources of stress for children; (4) support strategies; and (5) understanding regarding professional assistance. Evaluation results showed an increase in the average score from 60.00 on the pre-test to 95.00 on the post-test. The Wilcoxon test yielded a Z-value of -7.078 with a significance level of 0.000, indicating a significant improvement. Thus, community-based educational seminars can serve as an effective strategy to enhance participants’ mental health literacy in support of promoting mental health in young children.
creator: Fitriani Dzulfadhilah
creator: Tri Sugiarti
creator: Nur Chafidah
creator: Parwoto
creator: Zhafirah Nur Zahra
creator: Angri Lismayani
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 371
ending page: 383
doi: 10.62330/dedikatif.v1i02.806

Penguatan Kompetensi Guru PAUD Melalui Workshop Perencanaan Pembelajaran yang Berpusat pada Anak
type: item
description: Early Childhood Education teachers play an important role in designing learning experiences that accommodate the needs and developmental characteristics of young children. However, several challenges are still encountered in teaching practices, including teachers’ limited ability to develop creative learning activities and the less optimal implementation of adaptive and child-centered learning approaches. This community service program aimed to enhance teachers’ competencies in designing creative, adaptive, and child-centered learning plans for early childhood education. The activity was conducted on April 30, 2026, at Wisata Kebun Gowa and involved 35 teachers from 15 partner schools in Makassar City. The methods employed included lectures, discussions, hands-on practice in developing lesson plans, presentation of outputs, and mentoring sessions. The results indicated that participants attended the workshop enthusiastically and actively engaged in all activities. Through practical exercises and mentoring, all participant groups successfully developed Daily Lesson Plans that incorporated more creative, adaptive, and child-centered learning activities. This program contributed to improving teachers’ understanding and skills in designing learning experiences that are aligned with the developmental characteristics and needs of young children.
creator: Rusmayadi
creator: Nur Chafidah
creator: Sri Rika Amriani
creator: Angri Lismayani
creator: Fitriani Dzulfadhilah
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 384
ending page: 392
doi: 10.62330/dedikatif.v1i02.809

PELATIHAN TURMERIC SUN PRINT SEBAGAI MEDIA PEMBELAJARAN SENI RUPA SISWA SMP NEGERI 3 MAKASSAR
type: item
description: Art education in secondary schools often relies heavily on chemical-based synthetic materials, which pose negative impacts on school ecosystem sustainability. This community service program aims to diversify art learning media by training students in the turmeric sun print technique to stimulate ecological awareness and improve students' cognitive and psychomotor capacities. This program was conducted in 2026, involving 25 seventh-grade students from VII.5 class of SMP Negeri 3 Makassar as the primary target group. The implementation method adopted systematic workflows consisting of three phases: preparation, implementation (theoretical knowledge transfer, practical demonstration, independent experimentation, and alkaline intervention), and evaluation. Empirical data were collected through structured pre-test and post- test questionnaires, as well as student visual portfolio assessments, which were then analyzed using a mixed- methods approach. The results revealed a significant acceleration in student learning capacity. In the cognitive domain, the average score increased by 50%. Meanwhile, in the psychomotor domain, students' technical skills improved by 59%. Aesthetic evaluation of the final artworks showed that 90% of students successfully achieved high-contrast visual gradation and 80% fulfilled the principles of harmonious composition (unity). The success of this program indicates that the turmeric sun print technique is effectively applied as an innovative, low-cost, safe, and interdisciplinary art education methodology that cultivates students' moral responsibility toward environmental preservation.
creator: Muhammad Syafruddin Akmal
creator: Faidhul Inayah
creator: Dwi Wahyuni Hamka
creator: Jenny ratna ika
creator: Muh kurniawan adi kusuma wiharja
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 393
ending page: 402
doi: 10.62330/dedikatif.v1i02.794

Sosialisasi Konsep Persaingan Pasar Dalam Perspektif Ekonomi Mikro Pada UMKM Toko Minie Cake
type: item
description: Micro, Small, and Medium Enterprises (MSMEs) play an important role in supporting the community's economy, especially in the culinary sector. However, the increasing number of similar businesses has made market competition tighter. This community service activity aims to provide understanding to the MSME operators of Toko Minie Cake regarding the concept of market competition from a microeconomic perspective. The methods used in this activity are socialization and discussion related to competitive strategies through improving product quality, service, pricing, promotion, and business innovation. The results of the activity show that business actors gain a better understanding of the importance of healthy business competition in developing their business. In addition, business actors also understand the importance of innovation and good service to attract and retain consumers. With this activity, it is expected that Toko Minie Cake MSMEs will be able to increase their business competitiveness and develop their business sustainably in the long run.
creator: Rahma Sarita Apriani
creator: Runi Datu Binga
creator: Dennisa Astri Ramadhania
creator: Fitri Wulandari
creator: Fauziah Lily Anggreani
creator: Ellen D Oktanti Irianto
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 403
ending page: 411
doi: 10.62330/dedikatif.v1i02.802

Pemanfaatan Media Welducation Sebagai Media Pembelajaran Cybergogy Guna Meningkatkan Keterampilan Las di Jurusan Teknik Mesin dan Industri
type: item
description: This community service was carried out with the aim of improving the understanding and skills of participants in the Welding practice subject through the use of Welducation media as a cybergogy learning medium. The problems faced by partners are as follows (1) there are still some participants who have a high dependence on direct explanations from lecturers during practical activities, (2) there are limitations in receiving and understanding instructions quickly (3) Lack of time provided for repeated and continuous practice (4) The learning process tends to be passive due to the lack of student activity and initiative in exploring the material in depth, (5) The less than optimal use of digital technology in supporting optimal learning therefore learning innovations are needed that integrate appropriate digital technology effectively. The training method provided through several stages, namely preparation, training in the form of workshops, mentoring and evaluation. The results of the activity show an increase in understanding and skills characterized by activeness and independence in learning as well as the ability to understand welding practice materials (work procedures, techniques and work safety aspects). Thus, the use of Welducation media as a cybergogy learning medium improves the understanding and skills of welding practice in mechanical and industrial engineering majors. This activity is expected to become a model of learning innovation and Welducation media as a cybergogy learning media that is developed also has the potential to be used sustainably in the learning process.
creator: Ismail Aqsha
creator: Ninik Rahayu Ashadi
creator: Shabrina Syhnta Dewi
creator: Muh. Akbar
creator: Sutarsi Suhaeb
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 412
ending page: 420

Pemberdayaan Remaja Masjid Melalui Program “Semarak Ramadhan” dalam Penguatan Karakter Religius di Masjid Baburrahim Kampung Bonto Puca Kab. Pangkep
type: item
description: This community service program aimed to strengthen religious literacy, social skills, and religious character among children through the "Semarak Ramadhan Islamic Children Competition" at Baburahim Mosque, Kampung Bonto Puca. The program was initiated in response to the need for structured and competency-oriented mosque-based youth development activities rather than merely ceremonial events. The implementation employed a participatory community empowerment approach consisting of needs assessment, program planning, activity implementation, evaluation, and follow-up. The activities included adhan competitions, short surah memorization, Islamic short sermon (kultum) presentations, and Islamic quiz contests, accompanied by preliminary coaching and technical mentoring. The results indicated an increase in religious literacy based on pre-test and post-test comparisons, improved organizational skills among mosque youth committees, and strengthened religious character among participants, reflected in enhanced discipline, responsibility, and self-confidence in public performance. The findings demonstrate that optimizing the mosque’s function as a center of non-formal education can serve as an effective, participatory, and sustainable model for youth character development.
creator: Andi Sulfana Masri
creator: Ayu Janianti Yusuf
creator: Selfa Afia
creator: Ulfah Alfiyyah Abu
creator: Nur Said Mutakhir
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 421
ending page: 429

Penguatan Pemahaman Elastisitas Penawaran dalam Pengambilan Keputusan Usaha pada UMKM TB. Aulia
type: item
description: Kegiatan sosialisasi ini dilakukan pada UMKM TB. AULIA yang berlokasi di Jalan P. Antasari, Air Putih, Samarinda Ulu, Kota Samarinda. UMKM ini bergerak di bidang penjualan bahan bangunan dan bahan-bahan kue. Kegiatan dilakukan dengan tujuan untuk mengedukasi konsep elastisitas penawaran dalam ekonomi mikro pada kegiatan usaha yang dijalankan oleh UMKM. Berdasarkan hasil observasi dan wawancara, pelaku usaha menyesuaikan jumlah barang yang dijual sesuai kondisi pasar dan kebutuhan konsumen sehari-hari. Metode yang digunakan dalam kegiatan ini yaitu observasi, wawancara, dan sosialisasi sederhana kepada pelaku usaha. Hasil kegiatan edukasi menunjukkan adanya peningkatan pemahaman mengenai konsep elastisitas penawaran dalam kegiatan usaha masyarakat. Pelaku usaha mulai memahami pentingnya menyesuaikan jumlah stok dan penjualan barang berdasarkan tingkat permintaan pasar guna menjaga kestabilan usaha. Selain itu, kegiatan ini menciptakan suasana diskusi yang interaktif serta menambah wawasan mengenai penerapan konsep ekonomi mikro dalam pengelolaan usaha UMKM.
creator: Elesa Pitri
creator: Zaskian Putri
creator: Aulia Dwi Wijayanti
creator: Fatahul Rahman
creator: Mat Juri
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 430
ending page: 437
doi: 10.62330/dedikatif.v1i02.706

Optimalisasi Pemahaman Permintaan Pasar Melalui Teori Permintaan Pada UMKM wong Potato
type: item
description: UMKM memiliki peran penting dalam pertumbuhan ekonomi masyarakat, termasuk pada sektor food and beverage seperti UMKM Wong Potato. Namun, pelaku usaha masih menghadapi kendala dalam memahami permintaan pasar, strategi harga, dan perilaku konsumen. Kegiatan pengabdian kepada masyarakat ini bertujuan memberikan edukasi mengenai teori permintaan dalam ekonomi mikro dan penerapannya dalam usaha. Kegiatan dilaksanakan pada Sabtu, 9 Mei 2026 melalui observasi, penyampaian materi, serta diskusi interaktif. Materi yang diberikan meliputi pengaruh harga terhadap permintaan, faktor nonharga, dan strategi promosi. Hasil kegiatan menunjukkan bahwa pihak UMKM memahami pentingnya teori permintaan dalam menentukan harga, meningkatkan promosi, serta menyesuaikan usaha dengan kondisi pasar. Edukasi ini diharapkan dapat membantu UMKM mengembangkan strategi usaha yang lebih efektif dan berdaya saing.
creator: jelby sinartra
creator: Mega Febina
creator: Rindang Auliya
creator: Angga Hergastyasmawan
creator: Nyoria Anggraeni Mersa
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 438
ending page: 444
doi: 10.62330/dedikatif.v1i02.723

Edukasi Dasar Ekonomi Mikro tentang Elastisitas Permintaan pada Coffee Shop Miekirin Samarinda
type: item
description: Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan edukasi kepada pelaku UMKM “miekirin.samarinda” mengenai pentingnya strategi harga, promosi, dan kualitas produk dalam meningkatkan penjualan serta mempertahankan loyalitas pelanggan. Kegiatan ini penting dilakukan karena adanya kenaikan harga bahan baku dan persaingan usaha yang memengaruhi minat beli konsumen. Metode pelaksanaan kegiatan dilakukan melalui wawancara dan diskusi langsung dengan pelaku usaha di parkiran Teras Samarinda. Kegiatan ini membahas kondisi usaha, strategi promosi, serta upaya mempertahankan kualitas produk dan pelayanan kepada pelanggan. Hasil kegiatan menunjukkan bahwa pelaku usaha memperoleh pemahaman mengenai pentingnya penerapan strategi promosi, menjaga kualitas produk, dan meningkatkan pelayanan untuk mempertahankan penjualan di tengah kenaikan harga bahan baku. Respon peserta terhadap kegiatan ini sangat baik dan antusias karena materi yang diberikan dinilai bermanfaat bagi pengembangan usaha. Melalui kegiatan ini diharapkan UMKM “miekirin.samarinda” mampu menerapkan strategi penjualan yang lebih efektif, meningkatkan loyalitas pelanggan, serta mengembangkan usaha secara berkelanjutan di tengah persaingan bisnis yang semakin ketat.
creator: Salvina Salhah
creator: Nailah Karimah
creator: Aqila Ramadhani Ahmad
creator: Achmad Rudzali
creator: Eko Adi Widyanto
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-01
publication date: 2026-06-01
volume: 1
number: 02
starting page: 445
ending page: 451
doi: 10.62330/dedikatif.v1i02.801

Pendampingan Pembuatan Pangan Fungsional Camilan Antihipertensi "Matcha Chips Ubi Jalar" Di Desa Tanjung Pering
type: item
description: Hipertensi merupakan salah satu penyakit tidak menular (PTM) dengan prevalensi tinggi di Indonesia dan erat kaitannya dengan pola konsumsi makanan tinggi natrium. Desa Tanjung Pering memiliki potensi komoditas lokal berupa ubi jalar yang belum dimanfaatkan secara optimal. Melalui program pengabdian kepada masyarakat ini dilakukan edukasi, pelatihan, dan pendampingan pembuatan camilan “Matcha Chips Ubi Jalar” sebagai pangan fungsional antihipertensi dengan memanfaatkan kandungan kalium, serat, antosianin, dan EGCG dari matcha. Kegiatan dilaksanakan melalui beberapa tahapan: sosialisasi, penyuluhan hipertensi dan gizi, praktik produksi, serta pelatihan higiene pangan. Sebanyak 30 peserta mengikuti kegiatan ini dengan antusias. Hasil evaluasi menunjukkan bahwa lebih dari 80% peserta memahami proses pembuatan camilan dan manfaatnya bagi kesehatan. Peserta mampu memproduksi produk secara mandiri. Kegiatan ini berhasil meningkatkan pengetahuan kesehatan, keterampilan pengolahan pangan lokal, serta membuka peluang ekonomi berbasis usaha rumah tangga. Produk “Matcha Chips Ubi Jalar” dinilai layak dikembangkan sebagai camilan sehat yang potensial dalam mendukung pencegahan hipertensi di masyarakat.
creator: Annisa Amriani S
creator: Rennie Puspa Novita
creator: Nurfitriyana Nurfitriyana
creator: Dwi Hardestyarik
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-08
publication date: 2026-06-08
volume: 1
number: 02
starting page: 452
ending page: 458
doi: 10.62330/dedikatif.v1i02.803

Sosialisasi Green School Project Untuk Meningkatkan Kesadaran Pendidikan Lingkungan Hidup Siswa Di SMPN 10 Bandar Lampung
type: item
description: Program pengabdian kepada masyarakat ini bertujuan meningkatkan pemahaman dan kesadaran siswa terhadap pendidikan lingkungan hidup melalui Sosialisasi Green School Project di SMPN 10 Bandar Lampung. Kegiatan dilatarbelakangi oleh rendahnya pemahaman siswa mengenai pentingnya menjaga kebersihan sekolah, memilah sampah, mengurangi penggunaan plastik, melakukan penghijauan, serta membiasakan perilaku hemat air dan energi. Program ini dilaksanakan dalam skema KKN Berdampak berbasis Sustainable Development Goals (SDGs), khususnya SDG 4 tentang pendidikan berkualitas dan SDG 13 tentang aksi iklim. Metode kegiatan menggunakan pendekatan partisipatif-edukatif melalui tahapan persiapan, pelaksanaan, evaluasi, dan tindak lanjut. Pelaksanaan kegiatan meliputi penyampaian materi, diskusi interaktif, tanya jawab, simulasi pemilahan sampah, praktik sederhana perilaku ramah lingkungan, serta pemanfaatan poster edukatif sebagai media kampanye lingkungan. Evaluasi dilakukan melalui pretest dan posttest kepada 20 siswa untuk mengukur peningkatan pemahaman peserta. Hasil kegiatan menunjukkan adanya peningkatan signifikan, yaitu skor rata-rata pretest sebesar 60,90 meningkat menjadi 92,45 pada posttest, dengan peningkatan sebesar 31,55 poin. Temuan ini menunjukkan bahwa Sosialisasi Green School Project efektif dalam meningkatkan pemahaman siswa tentang pendidikan lingkungan hidup dan mendorong kesadaran untuk menerapkan perilaku ramah lingkungan di sekolah. Kegiatan ini juga mendapat respons positif dari guru dan siswa karena metode yang digunakan bersifat interaktif, kontekstual, dan mudah dipahami. Dengan demikian, program Green School Project dapat menjadi strategi edukatif untuk membangun budaya sekolah yang bersih, sehat, hijau, nyaman, dan berkelanjutan, sekaligus memperkuat kolaborasi antara sekolah, guru, siswa, dan mahasiswa KKN dalam mewujudkan pendidikan lingkungan hidup berbasis aksi nyata yang relevan dengan kebutuhan peserta didik dan tantangan perubahan iklim masa kini s…
creator: Bahtiar Afwan
creator: Ema Agustina
creator: Ulul Azmi Muhammad
creator: Navil Alfarisi Abbas
creator: Ardhi Yudisthira
creator: Rani Putri Setiyowati
creator: Husnul Khotimah
creator: Ichwan Karunia
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-08
publication date: 2026-06-08
volume: 1
number: 02
starting page: 459
ending page: 466
doi: 10.62330/dedikatif.v1i02.817

Pelatihan Strategi Menjawab Cepat TOEFL ITP bagi Guru SMK Swasta di Kota Makassar
type: item
description: Program Pengabdian kepada Masyarakat (PkM) ini bertujuan untuk meningkatkan kompetensi bahasa Inggris guru SMK swasta di Kota Makassar melalui penguasaan strategi menjawab cepat TOEFL ITP. Program ini diikuti oleh 47 peserta yang dibagi menjadi dua kelas pelatihan. Metode intervensi dilakukan melalui bimbingan intensif serta evaluasi berkala yang terdiri atas pre-test, progress test, dan post-test. Hasil evaluasi paruh awal program menunjukkan dampak positif yang signifikan dengan peningkatan rerata skor sebesar +30,6 poin. Namun, efektivitas intervensi mengalami penurunan drastis pada evaluasi akhir, di mana kelompok peserta yang dianggap lebih superior mengalami defisit skor akumulatif sebesar -50,06 poin, sementara kelas yang memiliki persepsi inferior justru mencatatkan peningkatan sebesar +21 poin. Penurunan performa kolektif pada akhir program dipengaruhi oleh akumulasi kelelahan peserta, penurunan partisipasi tugas, serta bias pengukuran karena menggunakan moda ujian yang berbeda pada ketiga tahap tes. Secara keseluruhan, efisiensi pelatihan TOEFL bagi guru sangat bergantung pada ketersediaan waktu yang memungkinkan konsentrasi dan konsistensi instrumen evaluasi. Kata Kunci: TOEFL ITP, pelatihan strategi, guru SMK, capaian kognitif, moda pengujian.
creator: Muhammad Faizal Rizky
creator: Dariyono Dariyono
creator: Nuraini Yusuf
rights: Copyright (c) 2026 Dedikatif : Jurnal Pengabdian Masyarakat
date: 2026-06-08
publication date: 2026-06-08
volume: 1
number: 02
starting page: 467
ending page: 478
doi: 10.62330/dedikatif.v1i02.818